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My first encounter with
This herbal brew uses fresh
Ready to make your homemade

Why we love this recipe
- It is a simple recipe
- It is refreshing and soothing.
- Can be enjoyed hot or cold.
- Enjoy it any time of day.
- Lemongrass has been used for centuries as a natural remedy for digestive issues.
- Packed with vitamins and antioxidants.
- The calming properties of
lemongrass tea make it an excellent beverage for relieving anxiety and stress.
Ingredients
- Lemongrass stalk
- 2 cups of water
- Cup
- Strainer
- Pot
Instructions
- Start by adding two cups of water to a saucepan. Bring the pan to a boil.

- Add the prepared
lemongrass stalks. To remove the stark, first remove the outer layers of the stalks. Cut off the root end and the top green portion, leaving only the lower white and pale green part. Cut thelemongrass stalks into smaller pieces. - Once you add the
lemongrass to the pot, turn off the stove and allow thelemongrass to steep for 5 minutes. This duration allows for maximum flavor extraction. The longer it steeps, the stronger the strength of the tea. - Use a
strainer over your teacup and carefully pour the brewed tea through the strainer. - Sweeten the tea with a teaspoon of
honey or sugar. Add additional sweetener to the preferred taste.



Variations and additions to enhance your lemongrass tea
While
- Lemongrass and ginger: Add a few slices of fresh ginger and
lemongrass to your teapot for a spicy, warming brew. - Lemongrass and mint: Infuse your
lemongrass tea with a handful of fresh mint leaves to add a refreshing twist.
Other tea recipes you might like:
- How to Make Fresh Rosemary Tea
- Fresh Honey Ginger Tea Recipe
- How to Make Fresh Mint Tea
- Homemade Garlic Tea
- 21 Homemade Herbal Tea Recipes
Frequently Asked Questions
How do you cut lemongrass for tea?
To cut
Which part of lemongrass do you use?
You can use the bottom portion of the
How do you dry lemongrass leaves for tea?
To dry
Does lemongrass have caffeine in it?
Lemongrass tea is caffeine free. Unlike black tea, green tea, and other traditional teas which contain caffeine,
Fresh Lemongrass Tea Recipe

Instructions
- Start by adding two cups of water to a saucepan. Bring the pan to a boil.
- Add the prepared lemongrass stalks. To remove the stark, first remove the outer layers of the stalks. Cut off the root end and the top green portion, leaving only the lower white and pale green part. Cut the lemongrass stalks into smaller pieces.
- Once you add the lemongrass to the pot, turn off the stove and allow the lemongrass to steep for 5 minutes. This duration allows for maximum flavor extraction. The longer it steeps, the stronger the strength of the tea.
- Use a strainer over your teacup and carefully pour the brewed tea through the strainer.
- Sweeten the tea with a teaspoon of honey or sugar. Add additional sweetener to the preferred taste.


