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Here’s a delicious salad you’re sure to love. Made with the simplest ingredients, it’s especially easy to prepare if you grow your own cucumbers.

This salad perfectly accompanies meat, fish, or chicken, letting your cucumbers stand out with an amazing twist. It’s creamy and ideal for summer.

Here’s a quick and easy recipe to try this week.

creamy cucumber salad

Ingredients

  • 1 long cucumber
  • juice of 1/2 lemon
  • 1 tbsp. chopped fresh mint
  • 1/2 cup sour cream
  • 1-2 tbsp. feta
  • salt, pepper to taste
creamy cucumber salad

Instructions

  1. Rinse the cucumber under cold water and pat it dry. Then, use a vegetable peeler to slice it into thin slices.
creamy cucumber salad
  1. Place the slices in a bowl, season with a pinch of salt, and let them soak for 10 minutes. Then, drain any excess liquid and add the lemon juice. Stir gently.
  2. Mix in the sour cream and crumbled feta, taking care not to break the cucumber slices.
creamy cucumber salad
  1. Transfer the salad to a serving plate. Garnish with mint and lemon slices, and sprinkle with black pepper.
creamy cucumber salad
creamy cucumber salad

Serve the salad immediately.

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creamy cucumber salad

Creamy Cucumber Salad

Here’s a delicious salad you’re sure to love. Made with the simplest ingredients, this creamy cucumber salad perfectly accompanies meat, fish, or chicken, letting your cucumbers stand out with an amazing twist.

Ingredients
  

  • 1 long cucumber
  • ½ juiced lemon
  • 1 tbsp chopped fresh mint
  • 1 cup sour cream
  • 1-2 tbsp feta
  • salt, pepper to taste

Instructions
 

  • Rinse the cucumber under cold water and pat it dry. Then, use a vegetable peeler to slice it into thin slices.
  • Place the slices in a bowl, season with a pinch of salt, and let them soak for 10 minutes. Then, drain any excess liquid and add the lemon juice. Stir gently.
  • Mix in the sour cream and crumbled feta, taking care not to break the cucumber slices.
  • Transfer the salad to a serving plate. Garnish with mint and lemon slices, and sprinkle with black pepper.
Tried this recipe?Let us know how it was!

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