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Chickens are known to enjoy a variety of tasty foods like grains, apples, kale, oats, boiled eggs, and even eggshells. But did you know they can also eat oranges? While chickens can eat a bit of citrus, it’s usually not their first choice. In fact, they tend to avoid oranges unless there’s nothing else around. It’s not that they can’t handle citrus—it’s just not their favorite (at least for most chickens).
Let’s take a closer look at how chickens and oranges mix.
Are oranges safe for chickens to eat?
Yes, oranges are perfectly safe for chickens to eat. However, not all chickens like the strong citrus flavor.
Adding fruits like oranges to a chicken’s diet can offer some real benefits. Oranges are packed with vitamins, particularly vitamin C, which help strengthen a chicken’s immune system and support their overall health. The fiber in oranges aids digestion, helping to keep their digestive system running smoothly. Plus, the natural sugars give chickens a quick burst of energy, making oranges a nutritious and occasional treat for your flock.
Will chickens eat oranges?
Some chickens will eat oranges; however, for the most part, many will avoid them. When feeding chickens, opt for fresh oranges. Again, some chickens will eat the oranges while others might not.
Do chickens like oranges?
A few chickens might take a liking to oranges, but most tend to avoid them. While some will nibble on oranges, many simply aren’t interested. If you decide to offer oranges, make sure they’re fresh. You may find that some chickens will try them, while others will likely pass.
Can chicken eat orange peels?
While there might not be any harm in chickens eating orange peels, it’s likely the part of the orange they are least likely to consume. Most of it will come down to trial and error when feeding your chickens.
How to feed oranges to chickens?
If you’d like to add oranges to your chickens’ diet, it’s important to do it carefully and in moderation. Too much citrus can lead to digestive issues due to the high acidity and sugar content, so start with small portions.
Begin by offering no more than a quarter of an orange per chicken each day. Make sure the oranges are fresh, ripe, and pesticide-free. Cut them open for easy access to the juicy flesh—either a knife or a sharp shovel will work.
Before serving, wash the oranges thoroughly to remove any wax or residue on the skin. It’s best to avoid feeding them the white pith or seeds since these parts can be tough to digest and might even cause problems if consumed in large amounts.
As you introduce oranges, keep an eye on your chickens for any signs of discomfort. If they seem to enjoy the treat without any issues, you can continue offering oranges occasionally as a nutritious addition to their diet.
