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How To Make Pickle Juice

Create tangy pickle juice at home with just a few simple ingredients. Ideal for adding a burst of flavor to snacks or cocktails, this easy recipe is a must-try for pickle lovers!
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Ingredients
  

  • 1 cup water (filtered)
  • ½ cup white vinegar
  • 2 tbsp salt
  • 1 tsp dill
  • 2-3 Fresh dill sprigs
  • 1 inch ginger
  • 1 tbsp black peppercorns
  • ½ jalapeno
  • 2-3 whole garlic cloves

Instructions
 

  • Smash the garlic and slice the ginger. Then, deseed the jalapeño and chop it.
  • In a pot, combine the water, white vinegar, and salt. Heat the mixture and bring it to a simmer.
  • Then, add all the pickling spices to the pot and let it simmer for 15 minutes, allowing the flavors to blend.
  • Once done, let the mixture cool. Strain it into a jar or bottle using a fine mesh strainer.
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