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lavender lemonade

Homemade Lavender Lemonade

Indulge in the exquisite combination of lavender and lemon juice, a treat for your taste buds and potential health boost. Discover the simplicity of crafting your lavender lemonade with this quick guide.
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Ingredients
  

  • 2 tbsp lavender buds
  • 1 cup sugar
  • 2 cups hot water
  • 1 cup lemon juice
  • 2 cups cold water
  • glass cup
  • strainer
  • pitcher

Instructions
 

  • Boil two cups of hot water.
  • Add your lavender buds in a glass jar and cover with the hot water.
  • Stir in the sugar until it is all dissolved. Let sit for 20-30 minutes until cool. Infusing the lavender for 30 minutes is ideal, but you can infuse it for longer (or less) depending on how strong you want your lavender taste to be.
  • Squeeze your lemons or pour 1 cup of lemon juice into the pitcher.
  • Strain the lavender into the pitcher.
  • Add the cold water to the pitcher and mix thoroughly.
  • Sweeten with sugar and add in ice for a nice cold beverage. Garnish with cut lemons and lavender.
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